Commis de Cuisine – trainee chef (available immediately)

Would you like to start training in the kitchen or are already in your first or second year of training and are looking for an apprenticeship where you can put what you’ve learnt into practice and take your learning further? Then you belong with the Piri Food People!

Description of duties: 

• Familiarisation with all work areas in the kitchen on a rotational basis
• In-depth training and support from experienced chefs 

We’re looking for

• Good manners
• Well-groomed appearance
• Open communication in the team 
• Precise, clean way of working
• Willingness to learn 

We offer

• Fair, performance-based pay
• Work with a laid-back team in a great atmosphere
• All the benefits enjoyed by members of Dolce Vita and Belvita Leading Wellnesshotels Südtirol